There is a whole world of living, thriving life that is so easily missed unless we pause and pay attention. These snow drops were peaking up among last Fall’s discarded and dying leaves. It was only when I got closer to take a photo that I noticed the bees on the petals of the tiny flower.
Did you know that our bee population is declining? According to an article in the Globe and Mail and information shared from the David Suzuki Foundation, almost one-third of the food we eat is pollinated exclusively by bees including apples, peaches, cucumbers and coffee. If the bee population continues to decline, this will have a significant impact on agriculture and ultimately, world food production. Scientists remain unclear as to the reason for the decline although there are some theories that pesticide use is a contributing factor.
Canadian Gardening described some strategies that scientist and environmentalists are adopting to address this issue including filling our gardens with pollinator friendly plants. Personally, I like the guerrilla gardening strategy that a friend recently shared with me – she and her partner plan to, under the cover of night, secretly scatter pollinator friendly wildflower seeds throughout the city. (You go girls!!!). So folks, save the bees, take up seeds and scatter.